We don’t know about you guys, but these cold winter months aren’t quite as fun when all our friends are on diets or new health regimes. We reckon it’s time everyone let their hair down a bit and treated themselves to a night of delicious decadence.
Meat Liquour
Fed up of dry January? Having second thoughts about Vegetarianism? Then step this way, dear friend. Meat Liquor, as its name suggests, serves up lip smacking delights for hungry carnivores along with punchy cocktails to wash it all down with, naturally. With locations all over London, you’ll never be far from temptation. Go on, we won’t tell …
133b Upper Street N1 1QP (nearest location to CLINK)
T: +4420 3711 0104
info@nw.meatliquor.com
Bob Bob Ricard
If you’ve been hibernating since January 1st to save the pennies, then we reckon it’s time to splash out! Bob Bob Ricard can help you. Excess is the name of the game at this quirky Soho eatery which serves up British and Russian comfort food and champagne by the bucket load. A meal here doesn’t come cheap but we reckon it’s worth it for the joy of pushing that oh-do-decadent ‘press for champagne’ button!
1 Upper James Street, Soho W1F9DF
T: +442031451000
E: reservations@bobbobricard.com
Walluc
What better way to spectacularly abandon your January diet than by consuming a huge pot of hot, melted cheese? At Walluc, a family-run French bistro in Shoreditch, you can dip to your heart’s content in the cosy setting with mahogany tables, dark red walls, and candles.
Walluc, 40 Redchurch St, E2
T: +447864219140
Basement Sate
We’re all grown-ups here and if we want to have desert for dinner, by gosh we will! Basement Sate is a late night Soho joint offering a decedent selection of puddings and cocktails. Rebel against the ‘New Year, New You’ health bloggers and get your sugar and booze fix in one and feel smug about it.
8 Broadwick St, London W1F 8HN
E: table@basementsate.com
T: +44 20 7287 3412
